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Explora Oaxaca
  • Dónde ir
  • Gastronomía
  • Fiestas y tradiciones
  • Contacto
General
3 julio, 2019

Turmeric Fish Bánh Mì

I used to find the festive season quite difficult. It raised my anxiety levels which, to be honest, are pretty much consistently set to gnarly anyway. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling very inspired by...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Coffee and Chipotle Barbecue Ribs

Burnt leeks are having a moment. We’re now barbecuing this ‘boring’ and familiar vegetable in the style of the Catalonian calçot. Leek and potato soup? Forget it, pal. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Quince and Scotch Bonnet Hot Sauce

Those of you who follow me on Instagram will know I was in Belize in Central America a couple of weeks ago. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling very inspired by the food, and I wanted […]

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Cavolo Nero and Feta Cheese Börek

The origin of börek is uncertain but here’s an undisputed fact: I am unable to walk past the Turkish food centre in Camberwell without going inside I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling very inspired by the...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Easy Everyday Flatbreads Recipe

Recipes change as they move from person to person, ingredients move around the world and people move between countries fusing the various parts of their lives together through cooking; a stitch of spice here, a thread of herbs there. I can’t write much about that trip now because it will all be...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Crab, Corn and Caviar Tacos

I remember reading some ‘dieting advice’ once, probably during the ’90’s when I was an impressionable teenager and therefore likely to have been seeking out that kind of drivel. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Salt Crusted Fillet of Beef

I used to find the festive season quite difficult. It raised my anxiety levels which, to be honest, are pretty much consistently set to gnarly anyway. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling very inspired by...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Burnt Leeks with Warm Yoghurt Sauce

Burnt leeks are having a moment. We’re now barbecuing this ‘boring’ and familiar vegetable in the style of the Catalonian calçot. Leek and potato soup? Forget it, pal. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling...

Hiram G. Vargas 0
Lee mas
General
3 julio, 2019

Belizean Fish Soup with Wild Garlic

Those of you who follow me on Instagram will know I was in Belize in Central America a couple of weeks ago. I can’t write much about that trip now because it will all be published in a magazine later this year but I came back feeling very inspired by the food, and I wanted […]

Hiram G. Vargas 0
Lee mas
 

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